Basic Cupcake Decorating Course - An Introduction

See Photos of Our Students & Their Creations

This is a class for beginners to cupcake decorating. At the end of this class, students will be familiar with basic cupcake icing techniques which can be used as a base for creative cupcake decorating. 

PLEASE NOTE THAT THIS IS STRICTLY A DECORATING CLASS. THIS CLASS DOES NOT COVER BAKING.

 

"Very very good and interesting class which teaches me all I want to know about cupcake decorating. Very good for beginners to basic cake decoration also." Shirleen Sng

"I attended the Basic Cupcake Decorating workshop & it was fun just cant get enough of it. After returning home from the class, I made some cupcakes for my children & this time round, the cupcakes comes with decorations. They were so happy & now waiting to see more of the cupcakes with images. I'm just as excited as them too :-)" Lydia Ariffin

 

 

 

 

 

(NB: Icing Party hats shown in pictures above will not be provided)

Class Details:

Fee: S$55 net (no GST) including Decorating Starter Pack

Class Duration: 1.5 hours

Minimum Class Size: 6 students

Pre-requisite: None. This is a class for beginners to decorating.

Students will receive a B-I-Y-Wilton Certificate upon completion and take home their own decorated cupcakes

 

You will learn:

' fundamentals of handling cupcake decorating equipment, like tips and piping bags

' two common methods of icing a cupcake

            g Flat Icing

            g Swirl Icing

 

(Ready-made buttercream and buttercream recipes will be distributed in class. Our instructor will not be demonstrating how to make buttercream. )

 

' methods of "dressing up" a cupcake once it's iced          

            g laying on an icing image on a cupcake

            g using shaped quins

            g piping simple star borders

            g fun piping for more creative cupcakes: "funny monster" cupcakes

                    

 

 

Students are required to bring the following items for the class:

(We recommend that all items brought to class be labeled to prevent loss. We are not responsible for lost items.)

 

w plastic table liner or towel (at least 20" x 20")

w container large and tall enough to carry 4 iced cupcakes to take home after class

w a plastic bag to take home used items

w a spatula or spreading knife (at least 4" long blade)

w a pair of scissors